Nick & Toni’s Father’s Day Dinner

Posted on 10 June 2014

Nick & Toni’s restaurant in East Hampton will be celebrating Father’s Day on Sunday, June 15, with a steak dinner special.

The dinner special is a “steak for two” dinner for $90. Guests can enjoy a 32-ounce Painted Hills rib eye with grilled local asparagus and wood oven roasted North Fork mushrooms paired with a complimentary glass of wine. The wine, Cave de Saumur, Saumur-Champigny, will also be offered at a special price of $12 a glass.

To make a reservation, call (631) 324-3550.

Be Sociable, Share!

This post was written by:

- who has written 2486 posts on The Sag Harbor Express.


Contact the author

Leave a Reply

Comments are the sole responsibility of the person posting them. You agree not to post comments that are off-topic, defamatory, obscene, abusive, threatening or an invasion of privacy. Violators may be banned. Terms of Service